Thursday, September 30, 2010

Pesto Shrimp

Here is an old Candida safe dinner I had a while back. And per usual, it was easy and ready very quickly. Just cook up some shrimp in a basil or cilantro pesto with a little garlic in a sauce pan on medium heat. Add a whole wheat tortilla on the side for good measure and then sit there and feel really proud of yourself for the culinary expertise you have just tackled.

What pesto recipes do you have?

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